How to Make the Perfect Torta Cubana
Learn how to make a delicious Torta Cubana with a mix of fresh vegetables, grilled meats, flavorful sauces, and the perfect bread. Follow this simple step-by-step guide to create a satisfying Mexican sandwich at home.
Ingredients
- Bolillo or Telera bread
- Grilled chorizo
- Carnitas
- Ham
- Avocado
- Lettuce
- Tomato
- Jalapeños
- Mayonnaise
- Salsa verde or roja
- Cilantro for garnish
Instructions
- Prepare the meats: Grill or pan-fry the chorizo, carnitas, and ham.
- Slice the avocado, tomato, lettuce, and jalapeños.
- Slice the bolillo bread and spread mayonnaise on both halves.
- Layer the grilled meats, fresh vegetables, and salsa on the bread.
- Optionally, toast the sandwich for extra crunch.
- Serve with chips or a refreshing drink like agua fresca.
Notes
For a vegetarian version, you can replace the meats with grilled vegetables or plant-based proteins. You can experiment with adding grilled pineapple or cheese for extra flavor. Always use fresh, high-quality ingredients to get the best taste.