I make these Oreo Chocolate Chip Cheesecake Cookie Bars when you and I want a truly over‑the‑top dessert that stacks three classics into one bite: Oreo crust, creamy cheesecake, and gooey chocolate chip cookie on top. You press a buttery Oreo base into the pan, pour on a velvety vanilla‑almond cheesecake, then blanket it with chocolate chip cookie dough that bakes up golden and chewy over the tangy cream cheese layer. It’s the kind of pan dessert that disappears at potlucks, game days, birthdays, or any time you need something that looks bakery‑level but starts with simple ingredients and a premade cookie dough shortcut.
Why You’ll Love These Bars
These bars give you three textures in one: a slightly crisp Oreo crust, a smooth cheesecake middle, and a soft, cookie‑like top. Using premade chocolate chip cookie dough keeps the process easy and consistent, while the Oreo base and almond‑vanilla cheesecake layer make it taste like a pastry‑shop treat. They slice neatly once chilled, travel well, and feel more special than regular cookie bars, so they’re perfect for sharing or stacking onto dessert platters.
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