Creamy Beef and Bowtie Pasta is a cozy skillet dinner loaded with tender farfalle, seasoned ground beef, and a rich, cheesy cream sauce that clings to every bite. It comes together in about 30 minutes on the stovetop, making it an ideal weeknight comfort meal that tastes like a cross between cheesy pasta and a simplified beef stroganoff.
Why You’ll Love This Creamy Pasta
This dish leans into classic comfort flavors: savory ground beef, soft pasta, and a velvety sauce built from beef broth, cream, and melted cheese. Everything cooks in one skillet plus a pasta pot, so cleanup is minimal, and the sauce uses everyday ingredients you likely already have on hand. The mild, creamy, cheesy flavor profile is kid‑friendly but still satisfying for adults, especially when you serve it with a simple salad or steamed veggies.