Cranberry Orange Soft Crème Cookie Cups are bite‑sized citrus cookie shells filled with silky vanilla crème and topped with jewel‑bright cranberries, giving you a mini dessert that’s fresh, festive, and rich all at once. They’re perfect for winter holidays, dessert platters, or any time you want something that feels elegant but is easy to serve in one or two bites.
Why you’ll love these cookie cups
These cookie cups layer three textures: a soft, buttery orange‑scented cookie base, a smooth cream‑cheese‑style crème filling, and a tart‑sweet cranberry topping. The citrus in both the dough and topping brightens the richness, so they never taste heavy.
The format is also ultra practical. Mini muffin tins create individual cups that are easy to transport, plate, and portion—no slicing or messy serving needed. Each component can be made ahead and assembled later, which is a common strategy in cream‑filled and cranberry‑topped desserts designed for parties and holidays.
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