Chewy Peanut Butter Butterfinger Cookies are rich, sweet, and full of crispety Butterfinger chunks that stay soft in the center with lightly golden edges. They’re the perfect way to use leftover candy bars or turn a simple peanut butter cookie into something a little more special.
Why I Like These Cookies
I like these cookies because you get double peanut butter: creamy peanut butter in the dough and crunchy Butterfinger pieces in every bite. The recipe is also flourless and very straightforward—everything comes together in one bowl with basic pantry ingredients plus chopped candy bars, similar in spirit to other easy Butterfinger cookie recipes that focus on big flavor without complicated steps. With a short bake time at 350°F, the edges set while the centers stay chewy, which is exactly how most Butterfinger and peanut butter cookie recipes describe their ideal texture.