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Lunch

Crispy battered fish and chips served with french fries, side salad of arugula and avocado, steamed broccoli, and dipping sauces including ketchup and tartar sauce on a light gray surface

Lectin-Free Fish and Chips Recipe

February 27, 2025January 21, 2025 by sophie
A beautifully plated Churu Chicken Amarillo Recipe en Lima served with white rice, fried plantains, and a glass of Chicha Morada on a vibrant Peruvian textile.

Churu Chicken Amarillo Recipe En Lima

February 27, 2025January 21, 2025 by sophie
Homemade Boulders enchilada recipe featuring rolled corn tortillas filled with meat, topped with red enchilada sauce, melted cheese, red onions, and fresh cilantro in a white ceramic baking dish

The Perfect Boulders Enchilada Recipe

February 27, 2025January 20, 2025 by sophie
Creamy Crockpot Pierogi Casserole with sliced kielbasa sausage, cheese-filled pierogies, and fresh parsley in a rich sauce

Crockpot Pierogi Casserole With Kielbasa

February 27, 2025January 20, 2025 by sophie
San Antonio Grilled Red Pepper Mexican Chicken Marinade

San Antonio Grilled Red Pepper Mexican Chicken Marinade

February 27, 2025January 20, 2025 by sophie
Venison Cube Steak

Venison Cube Steak Recipe

February 27, 2025January 20, 2025 by sophie
A large submarine sandwich on a wooden cutting board, featuring layers of ham, cheese, lettuce, and tomatoes, with a serrated knife beside it and a small bowl of mustard, set in a modern white kitchen

The Perfect Knob Sandwich

February 27, 2025January 20, 2025 by sophie
Steaming hot tater tot hotdish in a white ceramic baking dish, freshly baked with golden brown tots on top, sitting on a red and white checkered cloth in a rustic kitchen setting

Rick Nolan Hotdish Recipe

February 27, 2025January 20, 2025 by sophie
coal miner's recipe for sauerkraut

Sauerkraut Using an Authentic Coal Miner’s Recipe

February 27, 2025January 20, 2025 by sophie
Grilled chicken thighs seasoned with sazon, garnished with fresh cilantro, jalapeños, and lime wedges on a white plate

Chicken with Sazon Seasoning and Annatto

February 27, 2025January 20, 2025 by sophie
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About Me

sophie treasures recipes

Hi, I’m sophie – a passionate chef and proud mother of two wonderful girls. Cooking has always been more than just a profession for me; it’s a way to bring people together, create lasting memories, and share the love of good food.

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Recent Recipes

  • Panzanella salad in a wooden bowl with toasted bread cubes, heirloom tomatoes, cucumber, basil, red onion, olives and capers in olive oil dressingPerfect Panzanella
  • Jar of bright Pickled Okra Recipe in clear vinegar brine with garlic and mustard seedsGrandma’s Pickled Okra Recipe – A Southern Classic
  • Bowl of creamy gluten free cookie dough scooped with mini chocolate chips and rainbow sprinklesEasy Gluten Free Cookie Dough
  • Ice Water Hack Recipe glass with ice, fresh lemon slices, and mint sprigEasy Ice Water Hack Recipe for Hydration & Fat-Burning
  • Chilled glass of Japanese Pink Salt Recipe tonic with ice cubes, fresh lemon slices, a honey jar and scattered Himalayan pink salt crystals on a wooden board.Japanese Pink Salt Recipe for Energy & Recovery

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